Roundabout, A162 Junction with A63, Monk Fryston. in LS25 5JG
Betteras Hill Road, near its junction with the A162 in LS25 5JG
Looking east along Betteras Hill Road in LS25 5JG
Looking west, Betteras Hill Road in LS25 5JG
Lodges and gateway to Monk Fryston Lodge in LS25 5JG
A63 nearing Battersby Roundabout in LS25 5JG
Level crossing on Betteras Hill Road in LS25 5JG
The A63 west of Monk Fryston in LS25 5JG
The A63 entering Monk Fryston from the west in LS25 5JG
A field west of Monk Fryston in LS25 5JG
The A63 heading west out of Monk Fryston in LS25 5JG
The grounds of Monk Fryston Lodge. in LS25 5JG
25 photos from this area

Area Information

Key information about the LS25 5JG including its size, population, and administrative classification.

Area Type
Postcode
Area Size
14.4 hectares
Population
1717
Population Density
138 people/km²

House Prices in LS25 5JG

2
Properties
-
Average Sold Price
-
Lowest Price
-
Highest Price

Showing 2 properties

AddressTypeBedsBathsLast Sale PriceLast Sale Date
Chantmarle, York Road, Burton Salmon, LS25 5JGDetached----
Wheldon House, York Road, Burton Salmon, LS25 5JGDetached----

Energy Efficiency in LS25 5JG

Amenities

Schools

Explore more schools in this area

Go to Schools tab

Demographics

Household Size

Two person
most common

Accommodation Type

Houses
most common

Tenure

84
majority

Ethnic Group

White
most common

Religion

N/A
most common

Household Composition

N/A
most common

Age

47
median
Adults (30-64 years)
most common

Household Deprivation

N/A
with no deprivation

NS-SEC

49
in Lower managerial occupations

Explore more demographic insights in this area

Go to Demographics tab

Planning

Planning Constraints

  • Flood Risk
    Locked
  • Ramsar Wetland Sites
    Locked
  • Area of Outstanding Natural Beauty
    Locked
  • Protected Nature Reserve
    Locked
  • Protected Woodland
    Locked
  • Crime Risk
    Locked

Explore more planning insights in this area

Open Planning map

Nearby Areas

We use cookies to provide you with the best experience. By continuing, you agree to our Cookie Policy .