Area Overview for IP33 3GE

Ruins of Bury St Edmunds Abbey in IP33 3GE
The market square as a 3 picture panorama in IP33 3GE
"I just bought a great dress" in IP33 3GE
Lower end of Brentgovel Street in IP33 3GE
St John Street, Bury St Edmunds, Suffolk in IP33 3GE
Abbey Gardens, Bury St Edmunds, Suffolk in IP33 3GE
River Lark, Bury St Edmunds, Suffolk in IP33 3GE
The Athenaeum, Bury St Edmunds, Suffolk in IP33 3GE
Abbey Gardens and St Edmundsbury Cathedral in IP33 3GE
Footbridge over the River Lark in IP33 3GE
Abbots Bridge over the River Lark in IP33 3GE
River Lark at the Abbey Gardens in IP33 3GE
100 photos from this area

Area Information

Key information about the IP33 3GE including its size, population, and administrative classification.

Area Type
Postcode
Area Size
4900 m²
Population
1604
Population Density
2242 people/km²

House Prices in IP33 3GE

28
Properties
£225,250
Average Sold Price
£189,000
Lowest Price
£261,500
Highest Price

Showing 28 properties

Page 1 of 3

Amenities

Schools

RankA + A* %SchoolTypeEntry genderAges
1N/ABury St Edmunds County Upper SchoolprimaryN/AN/A
2N/ABury St Edmunds County High SchoolacademyN/AN/A

Explore more schools in this area

Go to Schools tab

Demographics

Household Size

One person household
most common

Accommodation Type

Houses
most common

Tenure

0
majority

Ethnic Group

White
most common

Religion

N/A
most common

Household Composition

Single family household
most common

Age

N/A
median
Adults (30-64 years)
most common

Household Deprivation

N/A
with no deprivation

NS-SEC

N/A
in Lower managerial occupations

Explore more demographic insights in this area

Go to Demographics tab

Planning

Planning Constraints

  • Flood Risk
    Locked
  • Ramsar Wetland Sites
    Locked
  • Area of Outstanding Natural Beauty
    Locked
  • Protected Nature Reserve
    Locked
  • Protected Woodland
    Locked
  • Crime Risk
    Locked

Explore more planning insights in this area

Open Planning map

Nearby Areas

We use cookies to provide you with the best experience. By continuing, you agree to our Cookie Policy .